Thank you to Smolak Farms and Post 390 for hosting a 4-course benefit dinner for CameroonONE this week in Andover, MA as part of Smolak Farm's summer WHIM dinner series! 150 Donors turned out to taste Chef Nick Deutmeyer's Peekytoe Crab, Cape Caught Striped Bass, and Orchard Glazed Pork Ribs. Proceeds will be going toward school fees and supplies as our students in Cameroon prepare for the first week of classes early September! Thanks again to everyone involved.
